Cater Oils News

When it comes to leftover oil, the first method of disposal that comes to the minds of many is to pour it all down a

If you produce waste cooking oil as part of your business operations then you must make sure that you’re storing it appropriately, in preparation for

Used cooking oils and fats can cause huge problems if not disposed of correctly. But what is the best way to dispose of cooking oil?

What do you need to consider when choosing your cooking oil supplier? Finding the right supplier has a big impact on your business’s bottom line;

Almost three quarters of all food waste, including cooking oils and fats, comes from households. Reducing this waste and its impact on our environment is

Restaurants and cafes across the country have found themselves plunged back into another lockdown, with limited light at the end of the tunnel. Here at

If you run a commercial hot food kitchen, such as a restaurant, hotel, pub, fast food shop or bakery; or you manufacture or produce food

A Covid Secure Checklist for the Catering and Hospitality Trade As we reach the end of Lockdown Two, and with the festive period fast approaching,

Cooking Oil Disposal Management Here at Cater Oils we take great pride in ensuring all the waste cooking oil we collect is properly processed in

Managing Used Cooking Oil in Commercial Kitchens Any one who works in a commercial kitchen or large catering environment will tell you that the grease