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You might think that choosing a cooking oil isn’t a difficult decision, because they’re all, basically, the same thing. But you’d actually be mistaken. Not all cooking oils are the same and not all of them should be used, primarily,
Cooking oil might well be good to use several times throughout the day, especially if you’re making several dishes that are the same. But cooking oil still needs to be swapped over for a fresh supply every so often. This
In short, no. You should never pour cooking oil, whether used or not, down the drain. This causes a wealth of problems for the sewage works and drainage systems. Not only could this affect your own home or business, but
You might think that reheating cooking oil is a great idea; it saves money, it means less waste in the long run and you don’t have to dispose of it if you just keep reusing it. But there are actually
In a world where we’re more aware of our general health, people are constantly looking to make healthier choices in the kitchen, and much of this means swapping out the cooking oil you’re using. Where there are several common cooking
It has long been the opinion that olive oil is one of the healthiest cooking oils on the market. But there are a few sceptics who have called that into question, especially with the rise in popularity of rapeseed oil,
Olive oil is commonly used in the preparation and garnishing of a wide range of different meals and dishes. Many restaurants and those in the catering industry rely heavily on olive oil, more so than other types of cooking oil.
Whether you like cooking with oil in the home or in the workplace, this versatile product is considered to be liquid gold. Not only can you use it to fry up your favourite meal and roast the perfect potatoes, but
As a caterer, food manufacturer, restaurants, cafe or takeaway owner, you must adhere to certain rules and regulations in regards to food waste, food leftovers and waste cooking oil from your kitchens. Knowing the rules can help you avoid hefty
